Yucca utahensis is a species in the family Asparagaceae, native to Utah, Nevada and Arizona. McKelvey[3]
Yucca utahensis | |
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Conservation status | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Asparagales |
Family: | Asparagaceae |
Subfamily: | Agavoideae |
Genus: | Yucca |
Species: | Y. utahensis |
Binomial name | |
Yucca utahensis McKelvey | |
Synonyms[2] | |
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Yucca utahensis can reach a height of 10 feet (3 m), though it is usually much smaller. Stems are sometimes procumbent, often several per colony, forming colonies of several individuals. Leaves are narrow and needle-like, up to 70 cm long but rarely more than 2 cm wide, with fibers separating along the margins. Flowers are creamy white, nodding, bell-shaped. Fruit is a dry capsule with black seeds.[3][4][5]
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Taxon identifiers |
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