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Cercocarpus ledifolius is a North American species of mountain mahogany known by the common name curl-leaf mountain mahogany. It is widespread across much of the Western United States as well as Baja California in Mexico.[2][3] It can be found at elevations ranging from 600 to 3,000 m (2,000 to 9,800 ft) elevation, with the preferred altitude varying depending on the region. It prefers shallow, well-drained soils with a sandy or grainy consistency, and is generally found in areas which receive low annual precipitation (15–26 cm).[4] This makes it common on low mountains and slopes,[5][3] where it grows in scattered groves among other drought-resistant species such as Pinyon Pines, Junipers and Sagebrush ecosystems.

Cercocarpus ledifolius
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Rosales
Family: Rosaceae
Genus: Cercocarpus
Species:
C. ledifolius
Binomial name
Cercocarpus ledifolius
Natural range of Cercocarpus ledifolius
Synonyms[1]
  • Cercocarpus hypoleucus Rydb.
  • Cercocarpus ledifolius var. hypoleucus (Rydb.) M.Peck
Curl-leaf mountain mahogany branch with curly, fuzzy fruit
Curl-leaf mountain mahogany branch with curly, fuzzy fruit

Description


Cercocarpus ledifolius is a large, densely branching tree which can reach heights of 11 m (35 ft), although it is not uncommon to find the adult plant as a shrub as short as 1 m (3 ft). Its leathery, sticky, dark green leaves are up to 4 centimeters (1.6 inches) long and lance-shaped, and the edges may curl under. The flower consists of a small tan tube from which protrudes a long, plumelike style covered in luxuriant tan hairs. The flowers are arranged in inflorescences of up to 3. The fruit is a hairy achene one half to just over one centimeter (0.2-0.4 inches) long.


Age


Cercocarpus ledifolius is slow-growing, sometimes taking up to a century to reach full height. The oldest specimens are thought to be around 1,350 years old, although the primary specimen that yielded this estimate was cut down.[6] This makes it one of the longest lived known flowering plants.


Ecology and uses


The leaves are eaten by deer year-round.[7]

The Gosiute Native Americans used the wood to make their bows.[7] The species has many medicinal uses for various Native American groups, such as the Paiute and Shoshone.


References







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